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Floof Sausages

$10.80$15.50 – or subscribe and get 10% off

Wiener wiener Sausage dinner!

We sous-vide these sausages to lock in all the good stuff. Simply brown and serve!

No preservatives or nitrates.

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Earn up to 16 Points.

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INGREDIENTS

KANGAROO CUMBERLAND

100% Aussie free range kangaroo, oats, eggs, carrots, red capsicum, cilantro, turmeric, collagen casing. No nitrates and preservatives.

Turkey 3-LINKED SAUSAGES

Beef, celery, carrots, oats, eggs, red capsicum, cilantro, turmeric, collagen casing. No nitrates and preservatives.

BEEF 3-LINKED SAUSAGES

Beef, celery, carrots, oats, eggs, red capsicum, cilantro, turmeric, collagen casing. No nitrates and preservatives.

CHICKEN 3-LINKED SAUSAGES

Chicken breast, chicken thigh, celery, carrots, oats, eggs, red capsicum, cilantro, turmeric, collagen casing. No nitrates and preservatives.

STORAGE INSTRUCTIONS

Keep refrigerated or frozen

Best consumed within 3 days if stored in refrigerator.

Good for up to six 6 months if stored in freezer.

SERVING INSTRUCTIONS

To boil:
Defrost, submerge heat-safe, BPA-free pack into simmering water for 5-8 minutes before serving.

To panfry:
Prick skin, use toothpick to hold sausage in place and panfry for 8-10 minutes before serving.

To grill:
Skewer sausage with a toothpick and grill for 3-5 minutes.